frequently asked questions
welcome to wildflour
I'm so happy you're here!
Wildflour is a small-batch bakery built on the belief that celebration belongs in the everyday, not just birthdays and holidays! Every cake jar, cookie, brownie, and cupcake is baked by hand in my Florida home cottage kitchen using thoughtfully selected ingredients and plenty of attention to detail.
Below are answers to the questions I get most often. If you don't see yours here, I'd love to hear from you. :)
What is Wildflour?
Wildflour is a small-batch bakery specializing in handcrafted desserts for everyday celebrations.
You'll find signature cake jars, cookies, brownies, cupcakes, and curated dessert boxes for private events. Rather than creating custom decorated cakes, I focus on perfecting a thoughtfully curated menu that's made fresh in small batches.
Where are you located?
Wildflour is based in Brandon, Florida.
I currently offer:
- Nationwide shipping on cake jars in quantites of 3+
- Local monthly porch pickup in Brandon
- Private event and corporate dessert orders throughout the Tampa Bay area
What can I order?
Our signature menu rotates throughout the year and may include:
• Cake jars
• Cookies
• Brownies
• Cupcakes
• Cake pops
• Dessert boxes
• Seasonal specialties
New flavors are released regularly, so be sure to follow along on Instagram @wildflour.studio for first looks and limited releases.
Do you ship?
Yes!
Wildflour cake jars are now available for shipping in quantities of 3+.
Every order is thoughtfully packaged with insulation and cold packs to help protect the texture and presentation of your cake jars on their journey. Depending on the weather and shipping conditions, your cold packs may have thawed by the time your package arrives, and that's perfectly okay. The cold packs are there to help maintain quality, not because the cake jars must remain ice cold to be safe. Once your order arrives, simply pop the jars in the refrigerator until you're ready to enjoy them.
Shipping is currently available within the continental United States.
When do shipping orders go out?
Shipping orders are packed fresh and ship once each week on Tuesdays.
This schedule allows every order to arrive as fresh as possible while avoiding unnecessary time sitting in shipping warehouses over the weekend.
Once your order ships, you'll receive tracking information via email.
How should I store my cake jars?
Your cake jars may arrive chilled.
Simply refrigerate upon arrival.
For the best flavor and texture, allow your jar to sit at room temperature for about 20–30 minutes before enjoying. The buttercream softens beautifully, and every flavor really comes to life.
Cake jars are best enjoyed within 5–7 days when refrigerated.
They also freeze wonderfully for 1+ month for future indulgence.
Do you offer local pickup?
Absolutely.
Local porch pickup is available in Brandon during scheduled pickup windows.
Simply choose your preferred pickup time during checkout, and you'll receive detailed pickup instructions before your order is ready.
Can I order for birthdays, showers, or other events?
Yes!
Wildflour offers private event dessert orders featuring our signature menu.
Whether you're celebrating a bridal shower, baby shower, birthday, corporate gathering, client appreciation event, holiday party, or simply bringing people together, I'd love to help create a dessert spread that feels thoughtful, elevated, and memorable.
To inquire, simply send me a message through the Contact page or Instagram with your event date, estimated guest count, and any desserts you're interested in. I'll work with you to create a dessert collection that fits your celebration beautifully.
Do you make custom cakes?
At this time, no.
Rather than offering custom cakes or highly themed desserts, Wildflour focuses on a thoughtfully curated signature menu designed to mix, match, and create a beautiful dessert spread for any celebration.
Customers have loved building dessert tables with combinations of our cupcakes, cake pops, brownies, cookies, cake jars, and dessert boxes for birthdays, bridal showers, baby showers, corporate gatherings, and more.
This approach allows me to focus on what I do best—creating desserts that are consistently beautiful, incredibly delicious, and unmistakably Wildflour.
How far in advance should I order for an event?
Whenever possible, I recommend reaching out at least 2–4 weeks in advance.
Larger events and holiday weekends tend to book more quickly, so earlier is always better.
If your event is sooner, don't hesitate to ask, if my schedule allows, I'm always happy to help. :)
Are your desserts homemade?
Every single dessert is baked from scratch in small batches in my Florida home kitchen.
Wildflour operates under Florida's Cottage Food Law, which allows certain foods to be produced in my home kitchen.
Because everything is made by hand, slight variations are part of what makes each batch special.
Are your desserts vegan?
Wildflour's signature cake jars are dairy-free and egg-free, making them vegan-friendly.
Individual products will always indicate whether they are vegan.
If you have dietary questions before ordering, feel free to reach out.
Do you accommodate food allergies?
While our cake jars are dairy-free and egg-free, Wildflour is not an allergen-free kitchen.
Products may come into contact with common allergens including wheat, tree nuts, peanuts, soy, and other ingredients.
If you have severe food allergies, I unfortunately cannot guarantee against cross-contact.